September 22, 2019—2:00 pm to 3:00 pm
Macy’s Union Square, San Francisco, CA

Sharpen your cooking skills with Chef Tommy Halvorson. Learn how to prepare dishes from his critically acclaimed restaurant, Serpentine, for your friends and family.

When: Sunday, September 22, 2019, 2-3 p.m.

Where: The Cellar, Macy’s Union Square, 170 O’Farrell Street, San Francisco

Sponsored by Kaiser Permanente. Serving up good health! For more recipe ideas, visit Kaiser Permanente’s cooking blog,

To learn more about the Kaiser Permanente-sponsored Macy’s Cooking Demos and other KPSF events, follow us on Twitter: @KPSanFrancisco.